News

Bean Bar welcomes autumn with fresh sandwiches to go!

Cyprus Mail · 2026-09-21

AI SUMMARY

• What happened: Bean Bar has launched three new sandwich options to celebrate the arrival of autumn, catering to busy lifestyles with healthy and convenient meal choices. • Why it matters: The new menu items reflect Bean Bar's commitment to providing high-quality, fresh ingredients that align with modern routines, appealing to customers seeking nutritious options on the go. • What to watch next: Customers can look forward to trying the new sandwiches at selected locations in Nicosia, Limassol, and Larnaca, as well as through popular delivery services and the Bean Bar app.

**Bean Bar Welcomes Autumn with New Sandwich Offerings**

As autumn approaches, many people find themselves adjusting to new routines filled with work, studies, and various commitments. In response to this seasonal shift, Bean Bar is enhancing its menu with three new sandwich options designed for those seeking healthy and convenient meal choices on the go.

Bean Bar, known for its focus on fresh ingredients and high-quality flavors, is introducing these sandwiches to cater to a variety of tastes and moments throughout the day. The new selections aim to provide simple yet satisfying meals that fit into the busy lifestyles of its customers.

The first addition is the Turkey & Cottage Cheese Wholemeal Sandwich. This option features a blend of turkey breast, cottage cheese, Greek yogurt, and Florina peppers, all served on whole-grain bread. It is designed to be a light and balanced choice, perfect for individuals who appreciate straightforward flavors.

For seafood enthusiasts, the Tuna Tortilla Wrap offers a delightful combination of ingredients. This wrap includes tuna, lollo rosso lettuce, dairy-free mayonnaise, and a peach-jalapeño compote, all enveloped in a soft tortilla. The mix of sweet and spicy notes aims to elevate the traditional snack experience.

Completing the new offerings is the vegetarian Burrata & Tomato Focaccia. This sandwich showcases velvety burrata cheese, fresh tomatoes, and basil pesto on homemade focaccia, providing a taste reminiscent of Mediterranean cuisine. This option is crafted to appeal to those looking for a flavorful vegetarian meal.

In addition to these new items, Bean Bar continues to offer some of its classic favorites. The Turkey & Cheese Croissant, featuring a fresh croissant filled with turkey, Edam cheese, and mayonnaise, remains a popular choice. Similarly, the Chicken Tortilla Wrap, which includes chicken breast, quinoa, lettuce, carrots, pickled cucumbers, and honey mustard sauce, continues to attract customers.

Antonia Koumetou, the Brand Manager at Bean Bar, expressed the company’s commitment to creating products that align with modern lifestyles without sacrificing taste or quality. “With our new selection of sandwiches, we want to make everyday moments fresher and healthier by offering options that are freshly prepared each day, using high-quality ingredients,” she stated. Koumetou emphasized that the new sandwiches embody the energy and positivity that inspire the brand’s ongoing development.

The new sandwich offerings are available at selected Bean Bar locations in Nicosia, Limassol, and Larnaca. Customers can find them at various spots, including the Engomi, 360, University of Nicosia, and Mall of Cyprus locations in Nicosia, as well as the Old Port, Kolonakiou Street, Zakaki, and Independence Avenue in Limassol, and the Skarinou location.

For added convenience, Bean Bar customers can order their favorite sandwiches through popular delivery services such as Foody, Bolt, and Wolt, or via the Bean Bar app for takeaway. This allows customers to pick up their orders at their preferred store location.

As Bean Bar rolls out these new offerings, the brand invites customers to explore the fresh flavors and enjoy the convenience of their updated menu. With a focus on quality and taste, Bean Bar aims to make every moment a little more enjoyable this autumn.

Source: Cyprus Mail
RELATED NEWS

More Stories

All News
News

Christodoulides hails shipping as pillar of Cyprus economy

• What happened: Cyprus and Greece reaffirmed their shared maritime strategy during a dinner hosted by the Cyprus Union of Shipowners in Athens, attended by key...

News

Teachers to stage protest over appointment system

• What happened: Teachers' organizations in Cyprus are preparing to protest against the Ministry of Education's proposed changes to the teacher appoin...

News

Police probe ‘malicious bomb hoax’ at Nicosia school

• What happened: Police are investigating a bomb threat email sent to a private school in Nicosia, which was later confirmed to be a hoax after thorough searche...

News

Real estate agents highlight challenges facing Cyprus property market

• What happened: The Cyprus Real Estate Agents Association (Skek) highlighted significant challenges in the property market during the Cyprus Property Show 2026...

News

Pension reform bill to go before parliament by end of month

• What happened: The pension reform bill is set to be submitted to the House of Representatives by the end of October, as confirmed by Labour Minister Marinos M...

News

ICS urges UN to protect freedom of navigation through the Strait of Hormuz — Cyprus Mail - UA.NEWS

• What happened: The International Chamber of Shipping (ICS) has urged the United Nations to take action to protect freedom of navigation in the Strait of Hormu...