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Mastercard’s ‘Around the Table’ culinary initiative returns for second consecutive year

Cyprus Mail · 2026-09-23

AI SUMMARY

• What happened: Mastercard's culinary initiative "Around the Table" returns to Cyprus for its second year, running from September 28 to October 18, 2026, featuring specially-curated menus at 30 selected restaurants across major cities. • Why it matters: The initiative aims to promote Cyprus's diverse culinary landscape and enhance local restaurant visibility while providing exclusive dining experiences for Mastercard cardholders. • What to watch next: Reservations for the dining experiences can be made through the website aroundthetable.cy, and anticipation is growing among food enthusiasts for the unique offerings from participating restaurants.

**Mastercard’s ‘Around the Table’ Culinary Initiative Returns for Second Consecutive Year**

Mastercard is set to launch the second edition of its culinary initiative, “Around the Table,” in Cyprus, following the success of its inaugural event. This year, the initiative will run from September 28 to October 18, 2026, and invites Mastercard cardholders to indulge in a variety of culinary experiences across the island.

The program will feature 30 selected restaurants located in major cities including Nicosia, Limassol, Larnaca, Paphos, and the Free District of Famagusta. Each participating restaurant will offer specially-curated menus priced at €25, €45, and €65 per person, exclusively available to Mastercard cardholders. The initiative aims to highlight the diverse culinary landscape of Cyprus, showcasing both local and international cuisines.

According to Matina Tzortzi, Head of Communications & Marketing at Mastercard for Greece, Cyprus, and Malta, the response to the first edition of “Around the Table” was overwhelmingly positive, prompting the company to bring the initiative back for a second year. Tzortzi emphasized the importance of shared experiences and the connections formed over meals, stating, “At Mastercard, we believe that some of the most precious moments are created when people come together, share experiences and bond over a meal.”

Each restaurant will present its own signature menu, reflecting its unique culinary identity and creativity. The initiative is designed not only to provide Mastercard cardholders with exclusive dining experiences but also to promote the richness and diversity of Cyprus’s contemporary culinary scene.

Reservations for the dining experiences can be made exclusively through the website aroundthetable.cy. This platform allows Mastercard cardholders to explore the participating restaurants and their curated menus, facilitating an easy booking process for the culinary journey ahead.

The “Around the Table” initiative is organized by Toposophy, a company dedicated to showcasing Cyprus as a modern gastronomic destination. Through this partnership, Mastercard aims to enhance the visibility of local restaurants while providing cardholders with memorable dining experiences that celebrate the island's culinary offerings.

Mastercard, a global technology company, operates in over 200 countries and territories, focusing on building sustainable economies and empowering individuals through secure and accessible digital payment solutions. The company’s commitment to innovation and partnership continues to drive initiatives like “Around the Table,” which not only enriches the dining experience but also fosters community engagement and appreciation for local culture.

As the culinary initiative approaches, anticipation is building among food enthusiasts and Mastercard cardholders alike, eager to explore the unique flavors and dishes that the selected restaurants will present. With its focus on quality, creativity, and genuine hospitality, “Around the Table” promises to deliver another round of priceless culinary experiences in Cyprus.

Source: Cyprus Mail
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